
The Easter bunny is coming…
Way back in 2015 I created a wee Easter Recipe Inspiration Listicle. And, it’s been receiving a little love of late. Not surprising, really – given the time of year!
Given it’s been four years since that first one was published, and there are so many more AIP-esque recipe developers around the traps, I thought I’d see what new inspiration I could find and share some of the possible Easter recipe love…
And, I’ve been a bit cheeky and popped in a couple of mine, too!
“If it wasn’t for chocolate, there would be a lot of unhappy people in the world.”
―
Easter for me is hot cross buns and chocolate – neither of which are on the menu for AIPers. At least, not in their original state!
There’s a combination of both AIP and AIP reintroduction/Paleo recipes in this list. They are all grain free, whole food numbers and all things that tickle my particular fancy…
I hope they tickle yours, too. Happy Easter!
Hot Cross Buns
AIP Hot Cross Buns (AIP) – Living Lovely Autoimmune
Paleo Hot Cross Buns (Paleo) Flannerys
Paleo Hot Cross Buns (Paleo) – Merrymaker Sisters
Cranberry Hot Cross Buns (Paleo) – Real Food Pledge
Grain-Free Hot Cross Buns (Paleo) – Zenbelly
Treats and Cakes
Carob & Plum Cake (AIP) – Healing Family Eats
CHEWY Spiced Fruit Slice (AIP) Joanna Frankham
AIP Black Forrest Cake (AIP) – Wendi’s AIP Kitchen
Vegan & Gluten Free Chocolate Cake (Paleo, but easily adaptable to AIP) – Otto’s Naturals
- sub in carob for the cacao (and coconut oil for the ghee if frosting) to make AIP compliant
Paleo Easter Eggs (Paleo, but easily adaptable to AIP) – Ditch the Carbs
- sub in carob for the cacao
Chocolate Dipped, Dairy Free Cheesecake Bites (Paleo) – The Urban Poser
Paleo + Vegan + Nut Free Chocolate Cupcakes (Paleo) – Zenbelly
Carrot Cake (AIP) – Eat, Heal, Thrive
Chocolate Offerings!
Mexican “Chocolate” Mousse (AIP) – Autoimmune Wellness
SERIOUSLY GOOD Chocolate Pudding (Paleo) – Joanna Frankham
No Egg Chocolate Mousse with Black Cherry Compote (Paleo, but easily adaptable to AIP) – Meatified
- sub in carob for the cacao to make AIP compliant
“Chocolate” Fudge (AIP) – A Squirrel in the Kitchen
Tigernut Buttercups (AIP) – Meatified
No Bake Coconut Macaroons with ‘Chocolate’ Ganache (AIP) – A Squirrel in the Kitchen