My SECRET SQUIRREL Nutty Granola recipe will give you the feeling you’re eating yummy, toasted, decadent granola without the gluten, dairy, or even oats. It’s free of nasties (additives and preservatives) and can easily be made sugar-free, too. I think this will become a favourite!
AIP Reintro
How to activate your nuts: Making a habit of soaking your raw nuts and seeds increases their vitamin and mineral content and makes them easier for us to absorb. In other words – more nutrient-dense. Why wouldn’t you?
This ALL THE LEAFY GREENS Frittata-ta-ta-ta-ta is chock-full of good stuff.
I created this baby as part of my quest to further up my nutrient density this year. If you have successfully reintroduced eggs back into your life, you will love it. I promise!
I’m in New Zealand at the moment. Here’s my recipe for cheeky wee frozen Chocolate Almond Fat Bombs. They’re especially designed to satisfy a sweet tooth…
I’d be willing to bet that if you asked my brother and sister which food they most request from our Mum when they’re visiting, it would be her chicken liver pâté. And, I’d be no different. It’s our favourite.
And today I am sharing my Mum’s WORLD FAMOUS In NEW ZEALAND Chicken Liver Pâté recipe with you.
Eggs are well and truly back on the menu here at JFC central. And, to…
I’m going off script today. W A Y off script… That is to say, this is…
I made a rookie mistake. Yep. I surely did. And, it cost me. Big time….
This Mandarin Cake is moist and delicious and so easy to make – you don’t need any fancy equipment. Bonus – It’s gluten-free!
“I was raised almost entirely on turnips and potatoes, but I think that the turnips…